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Inuk woman’s tell-tale botulism symptoms would have been taken seriously if she’d been white, says her widower

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A man from Inukjuak said the failure of a nurse stationed in the northern Quebec community to recognize the signs of botulism cost his wife her life, and it was only after she died that clinic staff took his adult daughter’s symptoms seriously.

Jobie Kasudluak and his daughter Janice travelled to Kuujjuarapik this week to share their family’s story with Commissioner Jacques Viens, who is leading an inquiry looking into how Indigenous people are treated by Quebec government services.

It was the first time the retired judge and his entourage travelled to Quebec’s Inuit territory of Nunavik since the inquiry began two years ago.

Kasudluak testified that his wife, 54-year-old Eva Kullulak-Ookpik, had been telling the nurse for three days that there was something seriously wrong with her.

He said when he brought her to the clinic on Friday, July 7, 2017, she was struggling to breathe, she was dizzy and vomiting, and she could hardly keep her eyes open.

« The nurse on call was a young, new nurse, » he said. « She didn’t seem to know what she was doing. »

He said the nurse had to be persuaded to do blood tests, and once they were done, she sent the couple home.

« She told us there was nothing they could do, » he said. « We’d have to wait for the results until Monday. »

Begged to stay at clinic

Kasudluak said his wife begged to stay at the clinic overnight, where she’d have access to oxygen to ease her laboured breathing.

« The nurse said, ‘Emergency room is for emergencies only. If somebody comes in, you’d be in the way, » Kasudluak told the commission. He pointed out there were two other rooms at the clinic, with two beds in each of them, but still, « they refused her. »

By then it was well after midnight on Saturday, July 8. The couple returned home.

Kasudluak thought his wife was asleep when he tried to nudge her awake the next morning.

« Hi dear, are you OK? » he asked her.

But Eva Kullulak-Ookpik had died overnight, of botulism poisoning, from having eaten an Inuit delicacy of dried beluga a few days before.

[Had she been white,] she would have been on a medevac in an hour.– Jobie Kasudluak, on the medical care his wife Eva Kullulak-Ookpik received

Health Canada describes botulism as a rare but serious illness that should be treated as a medical emergency. It says anyone with the signs, symptoms or history of botulism should be hospitalized immediately.

Outbreaks of foodborne botulism from traditional foods have occurred often enough in the past that posters describing the symptoms are on public display throughout Nunavik.

Retired Superior Court Justice Jacques Viens and his entourage travelled to Kuujjuarapik in Nunavik to hear about Inuit experiences’ with Quebec government services. (Catou MacKinnon/CBC)

Daughter showing same symptoms

Kasudluak’s daughter, Janice, didn’t know her mother was sick when she and her two-year-old daughter ate some of the same dried beluga.

Janice, too, had been calling the Inukjuak health clinic and describing her symptoms: her vomit was yellow, she was having trouble breathing, and her vision was blurred — all signs of botulism.

She said she called three times before she was eventually counselled on Friday to come to the clinic the next day.

On Saturday, she woke up to a phone call from the health clinic telling her that her mother had died and asking her to come in.

Speaking in Inuktitut, Janie Kasudluak told the inquiry that by the time she got that phone call, she was so sick, the caller’s news didn’t even register.

‘I lost my best friend’

Janice Kasudluak was flown to Montreal, and her father went with her.

« I lost my best friend, and I was about to lose my daughter, » the father of nine and grandfather of 21 told the commission, through tears.

Jobie Kasudluak was at his daughter’s side in hospital when she regained consciousness, two days later. By then, Janice’s two-year-old daughter was also sick. (The latency period for botulism can be longer in children.)

She was flown to the nearest hospital, in the Nunavik community of Puvirnituq (often referred to as POV), about 180 kilometres away, but then she was sent home before she had fully recovered.

« Janice’s doctor from Montreal General [Hospital] actually had to request that this little girl has to be medevaced [back] to POV and kept there until she’s better, » Jobie Kasudluak testified.

Coroner never contacted family

The coroner’s office, whose mandate is to find the cause of death and determine if it could have been prevented, issued a report on Eva Kullulak-Ookpik’s death in April 2018.

Coroner Steeve Poisson wrote that when she consulted the health clinic the two days before she died, food poisoning had been suspected. Her lab results, as well as her daughter and granddaughters’ results, confirmed the presence of Clostridium Botulinum. Poisson confirmed the dried beluga had been the source of the bacterial contamination.

He concluded Kullulak-Ookpik had died « a natural death, » and he made no recommendations.

The coroner’s office never contacted anyone in the Kasudluak family to share its findings.

Asked by the Viens commission’s lawyer, Edith-Farah Elassal, whether he believes he and his wife would have been treated differently had they been white, Kasudluak didn’t hesitate.

« She would have been on a medevac in an hour, » he said, matter of factly. « I’ve seen it with teachers and other white people in town — getting medevaced and coming back on a scheduled flight the next day. »

Kasudluak said before his wife’s sudden illness, he’d seen very ill Inuit people turned away from the clinic, only to die a day or two later, and he’s seen it happen since.

« There’s people still being sent home when they should have been sent to a hospital for observation, » he said.

« I just hope that nobody ever goes through what we went through. »

The Viens commission into the treatment of Indigenous people in Quebec held five days of hearings in Kuujjuarapik this month. (Catou MacKinnon/CBC)



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These US entities partnered with the Wuhan Institute of Virology — time for a criminal investigation?

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(Natural News) The Wuhan Institute of Virology from which the Wuhan coronavirus (COVID-19) is believed to have “escaped” has a number of questionable partnerships that are worth looking into in light of the pandemic.

Most of them are universities, including the University of Alabama, the University of North Texas, and Harvard University. There is also the EcoHealth Alliance, the National Institutes of Health (NIH), and the National Wildlife Federation.

While the relationships between these entities and the Wuhan Institute of Virology may be completely innocent, there is no way to really say for sure without a proper investigation. And this is exactly what Secretary of State Mike Pompeo is calling for, as is the nation of Australia.

Pompeo and the folks down under, along with millions of Americans, would really like to know the true origins of the Wuhan coronavirus (COVID-19). An increasing number of people simply are not buying the narrative that the novel virus originated in bat soup at a Chinese wet market, and this even includes mainstream media outlets like Fox News.

The only way to really determine what was going on at the Wuhan Institute of Virology, and who else might have been involved. is to open the place up for an international investigation. But communist China is against this, of course, accusing Australia of “petty tricks” and collusion with the United States.

“Overnight, I saw comments from the Chinese Foreign Ministry talking about a course of activity with respect to Australia who had the temerity to ask for investigation,” Pompeo is quoted as saying in response to China’s aggression against a proposed investigation.

“Who in the world wouldn’t want an investigation of how this happened to the world?” he added.

As the U.S. aims to get back on track economically speaking, Pompeo believes that now is the time to hold communist China, the Wuhan Institute of Virology, and whoever else may have been involved accountable for unleashing this pandemic on the world.

“Not only American wealth, but the global economy’s devastation as a result of this virus,” Pompeo further stated. “There will be a time for this. We will get that timing right.”

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New U.S. analysis finds that lab in Wuhan, China was “most likely” origin of coronavirus release

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(Natural News) While American Leftists and most of the Democrat Party continue to serve as apologists for the Chinese Communist regime over its role in creating and then perpetuating the coronavirus pandemic, a new U.S. government analysis concludes that COVID-19 “most likely” escaped from a lab near Wuhan city.

The Washington Times reports that the analysis cataloged evidence linking the outbreak to the Wuhan lab and has found that other explanations for the origins of the virus are not as credible.

The paper reported:

The document, compiled from open sources and not a finished product, says there is no smoking gun to blame the virus on either the Wuhan Institute of Virology or the Wuhan branch of the Chinese Center for Disease Control and Prevention, both located in the city where the first outbreaks were reported.

However, “there is circumstantial evidence to suggest such may be the case,” the paper says.

“All other possible places of the virus’ origin have been proven to be highly unlikely,” said the report, a copy of which was obtained by the Times.

ChiCom officials have claimed that the virus’ origin is unknown. However, Beijing initially stated that coronavirus came from animals at a “wet market” in Wuhan where exotic meats are butchered and sold in disgusting conditions.

Chinese officials claim that COVID-19 went from bats to animals sold in the market last year, then infected humans.

U.S. intelligence officials have increasingly dismissed that explanation, however, as attention has begun to focus on evidence suggesting that Chinese medical researchers were working with coronavirus in the country’s only Level 4 facility, which is in Wuhan.

U.S. Army Gen. Mark A. Milley, chairman of the Joint Chiefs of Staff, has said that intelligence agencies are investigating whether the virus escaped from a lab or was the result of a naturally occurring outbreak, but that analysts have ruled out reports that COVID-19 was manmade.

‘The most logical place to investigate the virus origin has been completely sealed off’

“At this point, it’s inconclusive, although the weight of evidence seems to indicate natural,” the general said on April 14, “but we don’t know for certain.”

The analysis said that the wet market explanation does not ring true because the first human diagnosis of coronavirus was made in someone who had no connection to the wet market in question. And according to Chinese reports, no bats were sold at that particular market.

At the same time, several questionable actions and a growing paper trail provide clues that the virus actually escaped from a lab, even as China begins to clamp down on those information streams.

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The biggest media lies about the coronavirus: Origins, treatments and vaccines

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(Natural News) If there is one thing that most everyone can agree on concerning the Wuhan coronavirus (COVID-19) pandemic, it is the fact that there is no shortage of conflicting information out there about the nature of it. And the mainstream media is certainly doing its part to steer the narrative as part of a larger agenda, using plenty of misinformation along the way.

The following are among the most commonly parroted lies about the Wuhan coronavirus (COVID-19) that aim to distort the facts and deceive you into believing falsehoods about this pandemic:

Media LIE: The virus is not man-made

From the very beginning of this thing, the official narrative was that the Wuhan coronavirus (COVID-19) came from a Chinese wet market where bats and other “exotic” animals are sold as meat. But the world later learned that it actually more than likely “escaped” from the Wuhan Institute of Virology.

The mainstream media and social media platforms went nuts trying to censor this information and even called it  “fake news.” But eventually it became undeniable that bat soup was not responsible for spreading the Wuhan coronavirus (COVID-19) around Wuhan and eventually to the rest of the world – hence why we continue to call it the Wuhan coronavirus rather than just COVID-19.

We have even seen attempts by the media machine at making the Wuhan coronavirus (COVID-19) a racial issue because there are supposedly more “people of color” coming down with it than people with fair skin, which further detracts attention away from the source of this virus.

Media LIE: Hydroxychloroquine is extremely dangerous and doesn’t work

The minute that President Donald Trump announced that hydroxychloroquine may be an effective, and very inexpensive, remedy for the Wuhan coronavirus (COVID-19), the mainstream media immediately began decrying this claim as fake news, even though Anthony Fauci himself praised hydroxychloroquine back in 2013 under Barack Obama as being some type of “miracle cure” for SARS (severe acute respiratory syndrome).

There have even been studies conducted that were designed to intentionally smear the drug as both ineffective and dangerous, though one in particular purposely left out zinc, which appears to be a critical co-factor in supporting the effectiveness of hydroxychloroquine – in other words, politics as usual.

Media LIE: Only a vaccine can save us from coronavirus

Many politicians and public health officials are parroting the lie that the only way America can come out of lockdown and go back to “normal” is to get vaccinated with some future vaccine for the Wuhan coronavirus (COVID-19) that does not even yet exist. A vaccine, we are repeatedly told, is the only thing, or perhaps some new “blockbuster” antiviral drug, that can cure the world of this scourge and make everything happy and wonderful once again.

Meanwhile, not a peep is being made about things like intravenous (IV) high-dose vitamin C, which is being successfully used in other countries to stem the tide of infections without the need for new drugs and vaccines.

By omission, nutrition is pointless

Speaking of natural approaches to overcoming the Wuhan coronavirus (COVID-19) that are being systematically ignored by the mainstream media and most in politics, have you heard anyone mention the importance of nutrition in all of this? We did not think so, and this is intentional.

Regular readers of this site over the years should know by now that the single-most important thing you need to do to stay healthy besides exercising regularly is to feed your body the nutrition it needs to naturally ward off illnesses, including those associated with the Wuhan coronavirus (COVID-19).

Research compiled by the Lewin Group reveals that nutritional remedies such as calcium, vitamin D, folate, omega-3 fatty acids, lutein, zeaxanthin, and more all play a critical role in fortifying the immune system, which, if properly nourished, should have little problem fending off disease.

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