[ad_1] Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. I was raised to be...
[ad_1] Ingredients 2 tablespoons olive oil 4 oz. pancetta (Italian bacon), chopped 1 tablespoon finely chopped fresh sage 1 2-lb. kabocha or butternut squash, peeled, seeded,...